Three bakeries from Birmingham compete in the Wales and Central England heat of Britain’s Best Bakery were they were pushed to their limits by judges Mich Turner and Peter Sidwell.
[imagebrowser id=55]
Vera’s Traditional Caribbean bakery, Frost & Snow bakery and Maison Mayci all from Birmingham took on the challenges of the Wild Card lemongrass bake and the Bakers Dozen empanadas bake as well as showcasing their Speciality bakes to see who would move on to the regional finals.
After a stressful day in the kitchen, it was Maison Mayci bakery that the judges declared the winner of today’s Birmingham heat. Their Wild Card bake captured the judge’s imagination and led them to believe that the French Michelin started bakers could have a real chance of winning the regional final on Friday.
Related Posts
Wales and Central England regional final was won by Maison Mayci bakery on Britain’s Best Bakery
Baked In Tettenhall beat Mr Bun The Baker and Blue Fuschia bakeries on Britain’s Best Bakery
The Bakers Table bakery moves on to the Wales and Central England finals on Britain’s Best Bakery
The Welsh Bakery beat Cocorico Patisserie and Absolute Treats Bakery on Britain’s Best Bakery
Outsider Tart Bakery beat Yasar Halim Baker and Boulangerie Jade Bakery on Britain’s Best Bakery
1066 Bakery cherrylicious cake proved a hit as they beat Cloud 9 Bakery and Champs Bakery on Britain’s Best Bakery 
Maison Mayci came out on top in the Iconic Bake Challenge on Britain’s Best Bakery with their Balti Pork Terrine
Cowburns Bakery became the second bakery to be voted off Britain’s Best Bakery 2014 Finals after the Chelsea Pensioners Challenge
Cottage Kitchen Bakery became the first bakery to be voted off Britain’s Best Bakery 2014 Finals after the Mass Catering Challenge
Dolcipani bakery beats Caracoli and Burbridge bakery on Britain’s Best Bakery