Jamie Oliver served up a speedy ginger (shakin’) beef with miso paste dish on Jamie’s Quick & Easy Food.
The ingredients are: 300 g sirloin steak , (ideally 1.5cm thick), 4 cm piece of ginger, 1 tablespoon miso paste, 2 teaspoons runny honey and 2 pak choi pak choi (250g).
See more recipes from Jamie in his new book titled: 5 Ingredients – Quick & Easy Food, available from Amazon now.