Miguel Barclay apple rose tart recipe on This Morning February 16, 2017February 16, 2017admin Miguel Barclay served up a apple rose tart dessert for under a £1 on This Morning. The ingredients are: 1/2 red apple, 20g caster sugar, 4cm x 30cm strip of puff pastry and 30ml single cream. Related PostsPhil’s classic egg custard tart recipe on This MorningLeon Ockenden hot cross bun cake with beer recipe on This MorningLeon’s pina colada roulade recipe on This MorningDonal Skehan show-stopping dessert black forest pavlova recipe on This MorningHersha’s Friday night curry recipe on This MorningInternet sensation chef Donal Skehan coconut and mango passion fruit cake recipe on This MorningChing’s healthy sweet and sour chicken recipe on This MorningMiguel Barclay chicken and lentils korma recipe on This MorningRick Stein’s John Dory fish recipe on This MorningGino’s homemade pasta with vegetables and chilli recipe on This Morning