Jean Christophe mussels with coconut sauce recipe on This Morning February 13, 2017February 13, 2017admin Jean Christophe served up a decadent dinner to impress with his mussels with coconut cream sauce and pear tart dessert on This Morning. Jean created the meal to showcase a romantic dinner for two to mark Valentine’s Day. Related PostsPhil’s classic egg custard tart recipe on This MorningLeon’s pina colada roulade recipe on This MorningThe Hemsley Sisters guilt free sticky toffee tray bakes recipe on This MorningHersha’s Friday night curry recipe on This MorningHelen’s Malaysian Coconut pandan custard with blue-pea-flower rice cakes recipe on Nigel Slater: Eating TogetherDonal Skehan show-stopping dessert black forest pavlova recipe on This MorningInternet sensation chef Donal Skehan coconut and mango passion fruit cake recipe on This MorningChing’s healthy sweet and sour chicken recipe on This MorningRick Stein’s John Dory fish recipe on This MorningPhil’s revamped bread and butter pudding with almonds recipe on This Morning