The Hairy Bikers stifado Greek stew with macaroni recipe January 10, 2017January 10, 2017admin Si and Dave served up a tasty Greek stew using chuck steak know as a stifado on The Hair Bikers Comfort food. The duo says: “To make this dish dish extra tasty it should be marinaded for 24 hours.” Related PostsThe Bikers daube de boeuf ( boozy beef stew with brandy and red wine) recipeSimon Rimmer bread and butter pudding with Earl Grey tea recipe on Eat the Week with IcelandThe Hairy Bikers Christmas beef and ale stew recipe on Saturday KitchenSi and Dave One Pot Chicken Casserole with potato cobbler recipe on the Bikers Best Of British FoodsSi and Dave’s salt and pepper chips recipe on The Hairy Bikers Go WestLayered beef and mushroom suet pudding recipe on Best of British FoodsJohn Whaite Korean beef fajitas recipe on LorraineStella’s bango goat stew on The Hairy Bikers Go NorthThe Hairy Bikers venison cobbler stew recipe on Saturday KitchenPhil Vickery finger-licking chicken with a macaroni salad and stuffed peppers recipe on This Morning