Andrew Watmuff pitched his Watmuff & Beckett soup and risotto food business for investment on Dragons’ Den.

The businessman came to the Den seeking a £75,000 investment for a 10% stake in his new business venture.

The company was started five years ago by school friends Michael Beckett, a Michelin Star-trained chef, and Andrew Watmuff.

The duo take great pride in the fact that they only use British ingredients in their products.