Gordon Ramsay helps Sue and Del at Quelcutti restaurant run by head chef Terry in the village of Els Poblets on the Costa del Sol on Ramsay’s Costa del Nightmares.

Quelcutti is a family run restaurant on the Costa Blanca that’s losing 3000 euros a week. The business won’t make it through another summer, unless Gordon can help.

Sue and Del has left the business to their children and the brothers and sister team seem clueless in how to turn the business around.