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  • Anna Haugh goat hot pot with butterhead lettuce salad recipe on Anna Haugh’s Big Irish Food Tour

  • Anna Haugh poached veal with tuna sauce, celery leaves and capers recipe on Anna Haugh’s Big Irish Food Tour

  • Anna Haugh wild venison with beetroot, ricotta and polenta recipe on Anna Haugh’s Big Irish Food Tour

  • Anna Haugh spiced flatbread with grilled halloumi and vegan honey on Anna Haugh’s Big Irish Food Tour

  • Anna Haugh ata dindin (Nigerian spicy red pepper salsa) with black bean fritters recipe on Anna Haugh’s Big Irish Food Tour

Anna Haugh goat hot pot with butterhead lettuce salad recipe on Anna Haugh’s Big Irish Food Tour
Anna Haugh poached veal with tuna sauce, celery leaves and capers recipe on Anna Haugh’s Big Irish Food Tour

Mary Berry Pasta with Parma Ham recipe in just 15 minutes for a Weekday Supper

March 31, 2014March 31, 2014admin
Mary Berry makes a pasta with Parma ham dish in just 15 minutes for a Weekday Supper on Mary Berry Cooks. Mary says: [...]

Macaroni and Cheese ( Mac & Cheese) recipe by Phil Vickery on This Morning

March 31, 2014March 31, 2014admin
Fresh from his tour of Hong Kong chef Phil Vickery returned to the This Morning Kitchen to serve up a macaroni and cheese [...]

Lamb Shanks with Anchovy and Mackerel and Bacon Salad by Nigel Slater on Simple Cooking Surf and Turf

March 29, 2014admin
Nigel Slater combines meat with fish in a few recipes on Nigel Slater Simple Cooking. He makes mackerel and Bacon Salad and Lamb [...]

Nimish Indian recipe from by Rick Stein on Saturday Kitchen Live

March 29, 2014admin
Rick Stein continued his tour of India today on Saturday Kitchen Live and came across a delicious Indian dessert called Nimish. Rick maintains [...]

Lamb Shanks Curry with flatbreads and Five-spice whole roast duck plum sauce by James Martin for food heaven and food hell for Engelbert Humperdinck on Saturday Kitchen

March 29, 2014March 29, 2014admin
Indian born music legend Engelbert Humperdinck visit Saturday Kitchen Live to face Food Heaven or Food Hell as voted for by the viewers [...]

Roasted salt marsh lamb leg by Ben Tish and Roast whole suckling pig with truffle mousse by Galton Blackiston on Staurday Kitchen Live

March 29, 2014March 29, 2014admin
Chefs Ben Tish and Galton Blackiston cook up a feast for Mothers’ Day on Saturday Kitchen Live for music legend Engelbert Humperdinck to [...]

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Latest Post

  • Anna Haugh goat hot pot with butterhead lettuce salad recipe on Anna Haugh’s Big Irish Food Tour
  • Anna Haugh poached veal with tuna sauce, celery leaves and capers recipe on Anna Haugh’s Big Irish Food Tour
  • Anna Haugh wild venison with beetroot, ricotta and polenta recipe on Anna Haugh’s Big Irish Food Tour
  • Anna Haugh spiced flatbread with grilled halloumi and vegan honey on Anna Haugh’s Big Irish Food Tour
  • Anna Haugh ata dindin (Nigerian spicy red pepper salsa) with black bean fritters recipe on Anna Haugh’s Big Irish Food Tour

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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