Dean Edwards served up tasty sticky chicken wings with blue cheese on today’s episode of Lorraine.
The ingredients for the Bourbon Marinade are: 2 cloves garlic, crushed, 1 heaped tsp smoked paprika, 2 tbsp honey, Juice and zest of 1 lime, 30ml Bourbon whisky, 2 tbsp hot sauce and 2 tbsp olive oil.
For the Chinese Marinade are: 4 tbsp soy sauce, 2 tbsp clear honey, 2 cloves garlic, crushed, 1 tsp Chinese 5 spice, Juice ½ lime and 16 whole chicken wings.
For the Blue cheese dip: 200ml buttermilk or sour cream, 2 tbsp mayonnaise, Juice ½ Lemon, 100g soft blue cheese of your choice, ½ clove garlic, minced and Small bunch chives, chopped.
For the garnish: 1 tbsp sesame seeds, 3 spring onions, sliced thinly and Griddled corn on the cob, to serve (optional).