Hugh Fearnley-Whittingstall vegetable soup with hummus recipe on Hugh’s War on Waste November 2, 2015November 2, 2015admin Hugh Fearnley-Whittingstall served up a tasty vegetable soup with hummus served with fried bread on Hugh’s War on Waste. All the ingredients for the soup was made using old vegetables that were earmarked for the dustbin. Related PostsSimon Rimmer bread and butter pudding with Earl Grey tea recipe on Eat the Week with IcelandJames Martin butternut squash and mussel soup recipe on Saturday KitchenPrue Leith carrot hummus recipe on Cook Clever, Waste Less with Prue and RupyJames Martin tomato consommé recipe on James Martin: Home Comforts Apple and Orange Tart recipe on Back in Time for Dinner Ainsley Harriott twice fried plantains recipe Ainsley’s Caribbean Kitchen in DominicaRuth Goodman fried beans recipe on Kew on a PlateGina and Simon Pope showcased their ravioli pasta recipe on James Martin: Home ComfortsShivi Ramoutar corn soup with dumplings and vegetables recipe on Oti Mabuse’s Breakfast ShowAntonio Carluccio tagliatelle pasta with mussels recipe on Saturday Kitchen