James Martin served up a tasty sauce vierge dressing with tomatoes and lemon on James Martin’s Saturday Morning.

The ingredients are: 100ml olive oil, Few sprigs of tarragon, Few coriander seeds, 2 tomatoes, concassé and diced, 1 lemon, juice only, Few sprigs of parsley, chopped and 1 clove of garlic, sliced.

See recipes by James in his book titled: Complete Home Comforts: Over 150 delicious comfort-food classics available from Amazon now.