Jamie Oliver sea and mountain skewers with ham, prawns, mushrooms, leeks and creamy beans recipe

Jamie Oliver Sea and mountain skewers with ham, prawns, mushrooms, leeks and creamy beans on Jamie Oliver Cooks The Mediterranean.

The ingredients are: 2 medium leeks, 8 large raw shell-on king prawns , from sustainable sources, 160 g mixed mushrooms, 40 g higher-welfare Pata Negra or quality Spanish ham and 1 x 700g jar of white beans.




See recipes by Jamie in his book titled: 5 Ingredients Mediterranean available from Amazon now.

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