Clodagh Mckenna served up tasty sweet and sour pizza pies on This Morning.

The ingredients for the Classic Pepperoni Mozzarella Pizza Pie: 1x sheet ready-rolled puff pastry, thawed if using frozen, 220g tomato passata, Pinch of salt, Pinch of freshly ground pepper, ½ tsp dried oregano , ½ tsp fresh rosemary, chopped , 120g grated mozzarella cheese , 24 slices pepperoni and Fresh basil leaves to finish.

For the Spinach, Ricotta and Honey Pizza Pie: 1x sheet ready-rolled puff pastry, thawed if using frozen, 1-2 tbsp olive oil, 200g spinach, 120g ricotta cheese , 1 tsp fresh thyme, chopped, 50g Parmesan cheese, grated, Pinch of sea salt, Pinch of freshly ground black pepper and 2 tsp honey.

For the Chocolate Hazelnut Spread and Banana Pizza Pie: 1x sheet ready-rolled puff pastry, thawed if using frozen, 1x 350g jar chocolate hazelnut spread, room temperature, 2 bananas, sliced and 60g hazelnuts, chopped.

See recipes by Clodagh in her book titled : In Minutes: 10, 20, 30 – How much time do you have tonight? available from Amazon now.