James Martin Chops with Potato and Turnip Dauphinoise, and a Chimichurri Sauce recipe on James Martin’s Saturday Morning

James Martin served up tasty Chops with Potato and Turnip Dauphinoise, and a Chimichurri Sauce on James Martin’s Saturday Morning.




See recipes by James in his book titled: Complete Home Comforts: Over 150 delicious comfort-food classics available from Amazon now.

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