Gino D’acampo served up tasty turkey with marsala sauce and Brussels sprouts for the festive season on This Morning.

The ingredients are: 2 large turkey breasts, 4 tbsp plain flour, 50g salted butter, 6 tbsp extra virgin olive oil, 125ml Marsala, 150ml double cream, ½ tsp paprika, Fine sea salt and freshly ground black pepper, Crispy sage leaves.

For the sprouts: 500g brussel sprouts, 4 tsp olive oil , 1 large onion, finely chopped , 1 tsp chilli flakes, 3 tsp honey and Fine sea salt.

See recipes by Gino in his book titled: Gino’s Italy: Like Mamma Used to Make available from Amazon now.