Jamie Oliver upside down fish pie with sprouting broccoli, cherry tomatoes and tartar sauce recipe on Jamie’s One-Pan Wonders

Jamie Oliver upside down fish pie with salmon, prawns, sprouting broccoli, cherry tomatoes and tartare sauce on Jamie’s One-Pan Wonders.

The ingredients are: 1 kg potatoes, 320 g sprouting broccoli, 100 g tartare sauce, olive oil, 400 g piece of salmon , skin off, pin-boned, 320 g ripe mixed-colour cherry tomatoes, 1 bunch of chives (20g), 165 g raw peeled king prawns and ½ a lemon.




See recipes by Jamie in his book titled: One: Simple One-Pan Wonders available from Amazon now.