Mary Berry showcased her delicious salted caramel fudge cake on The One Show.

The ingredients are: 225g baking spread, from the fridge, 175g caster sugar, 55g light muscovado sugar, 4 eggs, 1 tsp vanilla extract, 225g self-raising flour, 1 tsp baking powder, 1 tbsp milk, 1 x 379g tin Carnation caramel and ½ tsp fine sea salt.

For the fudge and icing: 250g butter, very soft, 250g icing sugar, ½ tsp fine sea salt and 115g salted caramel fudge, chopped into small pieces.

See recipes by Mary in her book titled: Cook and Share: 120 Delicious New Fuss-free Recipes available from Amazon now.