Andy and Jordan’s spaghetti with meatballs recipe on Eat Well For Less?

Andy and Jordan served up a tasty one pot spaghetti with meatballs on Eat Well For Less?

the ingredients are: 1 slice wholemeal or white bread, roughly torn, 1 free-range egg, 250g lean beef mince (5% fat or less), 1 garlic clove, finely grated or crushed, 1 tsp roughly chopped thyme leaves, 15g Parmesan, freshly grated, 1 tbsp olive oil, ½ onion, roughly chopped, 1½ carrots, peeled and grated, 400g tin chopped tomatoes, 1½ tbsp tomato puree, ½ tsp dried oregano, 1 tbsp red wine vinegar, 225g dried spaghetti, broken in half, 800ml boiling water, sea salt and freshly ground black pepper, 1 small handful basil leaves, roughly chopped.

See more Eat Well For Less? recipes in the book titled: Eat Well for Less: Happy & Healthy: 80 quick & easy recipes from the hit BBC series available from Amazon now.

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