Alison Hammond served up her famous chocolate heart brownies with Daim bars and white chocolate sauce for Valentine’s Day on This Morning.

The ingredients are: 200g dark chocolate, broken up into small pieces , 250g unsalted butter, 80g cocoa powder, 65g plain flour , 1 tsp baking powder, 360g caster sugar, 4 large eggs, 10 Daim bars, chopped and 50g White Chocolate, melted (optional).

Serve with vanilla ice cream.

See more Valentine’s Day recipes in the book titled: Valentine’s Day Recipes: Make Your Partner Feel Special with Love-Cooked Meals available from Amazon now.