Gorka Marquez from Strictly Come Dancing, served up a tasty Spanish ribs with chorizo and potatoes on Steph’s Packed Lunch.
The ingredients are: 4tbsp olive oil, 300g cooking chorizo, cut into 1cm slices, 400g spare ribs, 1 onion, peeled and sliced, 4 cloves garlic, peeled and sliced, 6 sprigs fresh thyme, leaves removed, 5g paprika, 1 kilo potatoes, peeled and cut into large pieces, not too small as you don’t want them to break up too much and 500ml water.
To serve: Sourdough bread and 2tbsp flat leaf parsley, chopped.
See more Spanish recipes in the book titled: Rustic Spanish: Hearty, Authentic Recipes for Everyday Eating (Williams-Sonoma) available from Amazon now.
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