Clodagh Mckenna elderflower lemon drizzle cake with elderflower cordial recipe on This Morning

Clodagh Mckenna served up a delicious elderflower lemon drizzle cake with elderflower cordial on This Morning.

The ingredients are; 225g butter, softened, 180g caster sugar, 4 eggs, 80ml elderflower cordial, 275g self-raising flour, 2 tsp baking powder, 2 lemons, juice and zest.

For the lemon drizzle: 175g icing sugar , Juice of 1 lemon, 2 tbsp elderflower cordial and Garnish with the zest of one lemon and elderflower florets.




See recipes by Clodagh in her book titled : In Minutes: 10, 20, 30 – How much time do you have tonight? available from Amazon now.

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