Niall Keating poached plaice with kohlrabi recipe on Simply Raymond Blanc

Niall Keating joined Raymond Blanc in the kitchen to served up poached plaice with kohlrabi, caviar and a English sparkling sauce on this week’s episode of Simply Raymond Blanc.

See recipes by Raymond in his book titled: Simply Raymond: Recipes from Home – INCLUDING RECIPES FROM THE ITV SERIES available from Amazon now.

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