Gok Wan chilli and salt squid with oven chips recipe for Chinese New Year on This Morning

Gok Wan served up chilli and salt squid with oven chips to celebrate Chinese New Year on This Morning.

The ingredients are: 1 squid (fresh or frozen), cornflour, for dusting, 300ml sunflower oil, for frying, ⅛ teaspoon five spice powder, ⅛ teaspoon sugar, 1 pinch salt, 1 pinch black pepper, 1 pinch white pepper, 2 white onions, sliced , 3 garlic cloves, chopped, 1 red chilli and 2 spring onions, sliced.




See recipes from Gok in his book titled: Gok Cooks Chinese available from Amazon now.

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