Nigella Lawson pomegranate fizz with Muscat sparkling wine recipe on Nigella’s Cook, Eat, Repeat: Christmas Special

Nigella Lawson served up a refreshing pomegranate fizz cocktail with Muscat sparkling wine on Nigella’s Cook, Eat, Repeat: Christmas Special.

The ingredients are: 100ml freshly squeezed lime juice, 100ml freshly squeezed pomegranate juice and a bottle of Muscat sparkling wine.




See recipes by Nigella in her book titled : Cook, Eat, Repeat: Ingredients, recipes and stories. available from Amazon now.

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