Phil Vickery huevos rancheros Mexican brunch with avocado, black beans, tomatoes and fried eggs recipe on This Morning

Phil Vickery served up a tasty huevos rancheros Mexican brunch with sausages, avocado, black beans, tomatoes and fried eggs on This Morning.

The ingredients are: 2 tbsp any oil, 2 large onions, peeled and chopped finely, 150g finely chopped chorizo, 150g finely chopped pancetta or bacon, 1 x 400g can chopped tomatoes in juice, 1tbsp fresh mixed chilli, chopped (optional, if you like spice), 150g mixed peppers, jarred and sliced, 1 x 10g any stock cube, 4 tbsp tomato puree, 200mls water, 1 tbsp Worcestershire sauce, 2 tbsp any vinegar, 1 x 400g can of refried beans, 1 x 400g black beans, drained, 1 large ripe avocado, chopped and 4 x eggs.

To serve: Handful coriander for sprinkling and Chopped chilli (if using).




See recipes by Phil in his book titled: Save Money Good Diet: The Nation’s Favourite Recipes with a Healthy, Low-Cost Boost aviialble from Amazon now.