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Jose Pizarro Tuna Empanadilla recipe on Sunday Brunch

June 21, 2020admin

Jose Pizarro served up tasty tuna empanadilla with roasted peppers and caramelised onions on Sunday Brunch.




See recipes by Jose in his book titled: Andalusia: Recipes from Seville and beyond available from Amazon now.

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Food
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Sunday Brunch Recipes

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