Nonna Linda served up a tasty potatoe with rice and mussels tiella for Jamie Oliver and Gennaro Contaldo on Jamie Cooks Italy.
See Jamie’ recipes in his book titled: Jamie Cooks Italy
Related Posts
Jamie’s butternut squash and ricotta ravioli parcels recipe on Jamie’s Super Food
Jamie’s roast duck with chinese crispy pancakes and cranberries recipe on Jamie and Jimmy’s Friday Night Feast
Jamie Oliver skinny carbonara with smoky bacon recipe on Jamie’s Super Food
Jamie’s meatloaf with fennel and smoked bacon recipe on Jamie and Jimmy’s Friday Night Feast
Jamie Oliver seared turmeric chicken recipe on Jamie’s Super Food
Jamie Oliver Korean chicken hotpot with kimchi recipe on Jamie’s Super Food
Jamie Oliver Christmas tiramisu with clementine and ricotta cheese recipe
Helen’s Malaysian Coconut pandan custard with blue-pea-flower rice cakes recipe on Nigel Slater: Eating Together
Harry Hill vegetarian Indian thali recipe on Jamie and Jimmy’s Friday Night Feast
Simon Rimmer bread and butter pudding with Earl Grey tea recipe on Eat the Week with Iceland