Nigella Lawson served up waffles with blueberries and maple syrup on Nigella: At My Table.

The ingredients are: 450ml full-fat milk, 3 large free-range eggs, separated, 125ml vegetable oil, 1 tsp vanilla extract, 225g plain flour, 2 tsp baking powder, 3 tbsp caster sugar, ¼ fine sea salt and maple syrup.

To serve: blueberries, or other berries.

See the recipe in Nigella’s new book titled: At My Table: A Celebration of Home Cooking, available from Amazon now.