Paul Ainsworth plum pudding using Mildred Nicholls recipe

Paul Ainsworth served up a steamed plum pudding using Mildred Nicholls recipe on Royal Recipes with Michael Buerk.

The ingredients included: sultanas, currants, raisins, mixed peel, suet, demerara sugar, nutmeg, cinnamon, breadcrumbs and rum.

The fruit filled steam pudding is served with brandy butter.