Simon King pissaladiere with olives and anchovies recipe The Hairy Bikers Comfort Food

Simon King and Dave Myers served up a tasty French style pizza with olives and anchovies dish on The Hairy Bikers Comfort Food series.

The ingredients for the dough are: 250g plain flour, 1 tsp salt, 5g instant yeast, 1 tbsp honey, 50ml olive oil and 125ml warm water.

For the topping: 2 tbsp olive oil, knob of butter, 1.25kg onions, thinly sliced, few thyme leaves (optional), 2 100g jars anchovies and 1 small jar black pitted olives, drained.