The Talent Zone

Jamie Oliver baked bread and tomato soup with beans, mozzarella and rosemary recipe on Jamie’s Feast For A Fiver

February 18, 2026admin Comment

Jamie Oliver served up a tasty baked bread and tomato soup with beans, mozzarella and rosemary on Jamie’s Feast For A Fiver. The [...]

Philli Armitage-Mattin Japanese souffle pancakes with sake-poached plums recipe on Masterchef: The Professionals

February 18, 2026admin Comment

Philli Armitage-Mattin served up delicious Japanese souffle pancakes with sake-poached plums for a skills test on Masterchef: The Professionals. See recipes by Philli [...]

Philli Armitage-Mattin chicken wings stuffed with Thai-flavoured pork mince and soy caramel sauce recipe on Masterchef: The Professionals

February 18, 2026February 18, 2026admin Comment

Philli Armitage-Mattin served up tasty chicken wings stuffed with Thai-flavoured pork mince and soy caramel sauce for a skils test on Masterchef: The [...]

Jamie Oliver kinda winter chilli with coffee, chickpeas and frozen peppers recipe on Jamie’s Feast For A Fiver

February 17, 2026admin Comment

Jamie Oliver served up a tasty kinda winter chilli with coffee, chickpeas, sweet potatoes and frozen peppers on Jamie’s Feast For a Fiver. [...]

Philli Armitage-Mattin mushroom and kimchi-filled dumplings with a chilli dipping sauce recipe on MasterChef The Professionals

February 17, 2026admin Comment

Philli Armitage-Mattin served tasty mushroom and kimchi-filled dumplings with a chilli dipping sauce for a skills test on MasterChef The Professionals. See recipes [...]

Philli Armitage-Mattin grilled cod’s collar with tempura cod cheeks and a gochujang Korean-style barbecue sauce recipe on MasterChef The Professionals

February 17, 2026February 17, 2026admin Comment

Philli Armitage-Mattin served up tasty grilled cod’s collar with tempura cod cheeks and a gochujang Korean-style barbecue sauce for a skills test on [...]