Simon Rimmer apple cider cake recipe on Sunday Brunch July 23, 2023July 23, 2023admin Simon Rimmer served up a delicious apple cider cake on Sunday Brunch. The ingredients are: 150g melted butter, 75g sour cream, 4 apples, [...]
Simon Rimmer burrata and anchovy toasts with burnt tomato chutney recipe Sunday Brunch July 16, 2023July 16, 2023admin Simon Rimmer served up tasty burrata and anchovy toasts with burnt tomato chutney Sunday Brunch. The ingredients are: 8 x thick slices of [...]
Matthew Ryle moules mariniere flatbread recipe on Sunday Brunch July 16, 2023July 16, 2023admin Matthew Ryle served up a tasty moules mariniere flatbread on Sunday Brunch. The ingredients for the flatbread dough: 500g 00 flour, 300ml water, [...]
Simon Rimmer lamb fattoush with green pepper, tomato and cucumber salad recipe on Sunday Brunch July 16, 2023July 16, 2023admin Simon Rimmer served up a tasty lamb fattoush with green pepper, tomato and cucumber salad on Sunday Brunch. The ingredients for the dressing [...]
Simon Rimmer fritto misto with lemon mayonnaise recipe on Sunday Brunch July 9, 2023July 9, 2023admin Simon Rimmer served up a tasty fritto misto with lemon mayonnaise on Sunday Brunch. The ingredients are: 200g fresh anchovy fillets, 12 x [...]
Simon Rimmer limoncello and raspberry pudding recipe on Sunday Brunch July 9, 2023July 9, 2023admin Simon Rimmer served up a delicious limoncello and raspberry pudding on Sunday Brunch. The ingredients are: 200g raspberries, 100ml limoncello, 1 tablespoon icing [...]