Michel Roux venison stew with chestnuts and apricots recipe on Sunday Brunch
Michel Roux served up a tasty venison stew with chestnuts and apricots for the festive season on Sunday Brunch. The ingredients are: Cut
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Sunday Brunch Recipes
Simon Rimmer maple and pecan pudding recipe on Sunday Brunch
Simon Rimmer served up a delicious maple and pecan pudding with custard on Sunday Brunch. The ingredients are: 225g chopped pecans, 150ml maple,
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Simon Rimmer sichuanese aubergine with watercress and pickled ginger recipe on Sunday Brunch
Simon Rimmer served up tasty sichuanese aubergine with watercress and pickled ginger on Sunday Brunch. The ingredients are: 1kg aubergines, cut into chunks,
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Ravinder Bhogal saffron fish pie with spinach and cheese recipe on Sunday Brunch
Rav Bhogal served up a tasty saffron fish pie with spinach and cheese on Sunday Brunch. The ingredients are: spinach leaves 200g, rapeseed
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Simon Rimmer pork shoulder with charred corn and rice recipe on Sunday brunch
Simon Rimmer served up a tasty slow cooked smoky pork shoulder with charred corn rice on Sunday Brunch. The ingredients are: 2.5kg pork
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Simon Rimmer upside down pear cake recipe on Sunday Brunch
Simon Rimmer served up a tasty upside down pear cake on Sunday Brunch. See recipes by Simon in the book titled: The Sunday
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