Simon Rimmer red wine poached pears with chocolate sauce recipe on Sunday Brunch
Simon Rimmer served up a delicious red wine poached pears with chocolate sauce on Sunday Brunch. The ingredients are: 6 conference pears, peeled,
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Sunday Brunch Recipes
Simon Rimmer butter chicken with rice and naan bread recipe on Sunday Brunch
Simon Rimmer served up a tasty butter chicken with rice with naan bread on Sunday Brunch. The ingredients are: 750g of chicken thighs,
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Michel and Emily Roux cheese and ham pithivier recipe on Sunday Brunch
Michel and Emily Roux served up a tasty cheese and ham pithivier on Sunday Brunch. The ingredient are: 375g puff pastry, 1 egg,
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Simon Rimmer chocolate with ginger and stout pudding recipe on Sunday Brunch
Simon Rimmer served up a delicious chocolate, ginger and stout pudding on Sunday Brunch. See recipes by Simon in the book titled: The
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James Golding asparagus with quail eggs and anchovy lemon butter recipe on Sunday Brunch
James Golding served up tasty asparagus with quail eggs and anchovy lemon butter on Sunday Brunch. The ingredients are: 4-6 asparagus spears, cooked
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Simon Rimmer miso noodles with chestnut mushrooms and chilli recipe on Sunday Brunch
Simon Rimmer served up tasty miso noodles with chestnut mushrooms and chilli on Sunday Brunch. The ingredients are: 200g of fine egg noodles,
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