Simon Rimmer beetroot tatin with feta cheese and salad recipe on Sunday Brunch December 3, 2023December 3, 2023admin Comment Simon Rimmer served up a tasty beetroot tatin with feta cheese and salad on Sunday Brunch. The ingredients are: Piece of ready rolled [...]
Rebecca Seal festive roast porchetta recipe on Sunday Brunch December 3, 2023admin Comment Rebecca Seal served up a tasty festive roast porchetta on Sunday Brunch. The ingredients are: 1 porchetta, with skin scored, about 4kg, knob [...]
Simon Rimmer duck breast with port and red wine sauce recipe on Sunday Brunch December 3, 2023December 3, 2023admin Comment Simon Rimmer served up a tasty duck breast with port and red wine sauce on Sunday Brunch. The ingredients are: 4 x duck [...]
Simon Rimmer crispy aubergines with caponata recipe on Sunday Brunch November 26, 2023November 26, 2023admin Comment Simon Rimmer served up tasty crispy aubergines with caponata on Sunday Brunch. The ingredients are: 2 x aubergines cut into 10mm discs, 300ml [...]
Simon Rimmer barley risotto with pickled mushrooms recipe on Sunday Brunch November 26, 2023November 26, 2023admin Comment Simon Rimmer served up a tasty barley risotto with pickled mushrooms on Sunday Brunch. The ingredients are: 250g sliced shitake mushrooms, 1 very [...]
John Gregory-Smith butter chicken with black dhal recipe on Sunday Brunch November 26, 2023November 26, 2023admin Comment John Gregory-Smith served up a tasty butter chicken with black dhal on Sunday Brunch. The ingredients are: 6 cloves garlic, 2 inch ginger, [...]