José Pizarro pan-fried duck with sherry and pine nut sauce recipe on Saturday Kitchen
José Pizarro serves up a delicious pan-fried duck with sherry and pine nut sauce on Saturday Kitchen. The ingredients are: 50g raisins, 300ml
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Saturday Kitchen Recipes
James Martin confit duck leg with honey recipe on Saturday Kitchen
James Martin served up confit duck leg with honey with spiced lentils and mashed potato on Saturday Kitchen. James says: “Slow cooking duck
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James Martin Salmon and kale lasagne with lemon champagne sauce recipe on Saturday Kitchen
James Martin showcased his salmon and kale lasagne with lemon champagne sauce for food heaven on Saturday Kitchen.
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James Martin guinea fowl with black cabbage, blackberry sauce and cobnuts recipe on Saturday Kitchen
James Martin seved up a tasty roasted guinea fowl with black cabbage, blackberry sauce and cobnuts on Saturday Kitchen. James says: “For a
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Rock Stein Mussel, Cockle and Clam Masala recipe on Saturday Kitchen
Rock Stein served up a tasty mussel, cockle and clam masala on Saturday Kitchen. Rick says: “The sauce for this dish shouldn’t be
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Andrew Wong Crispy chilli beef recipe on Saturday Kitchen
Andrew Wong severs up a tasty and lighter Chinese crispy chilli beef dish on Saturday Kitchen. The ingredients for the crispy chilli beef
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