James Martin served up spiced bacon butter maple popcorn for Christmas on James Martin’s Saturday Morning. The ingredients are : 200g popcorn kernels
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James Martin served up sticky sausages, spiced nuts and peppermint chocolates for Christmas on James Martin’s Saturday Kitchen. The ingredients for the sticky
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James Martin served up tasty wild mushroom ravioli with tarragon and Madeira sauce on James Martin’s Saturday Morning. The ingredients for the pasta
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James Martin served up delicious mulled wine poached pears with port and clotted cream on James Martin’s Saturday Morning. The ingredients are: 4
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James Martin served up delicious Christmas cupcakes with fruit, butter cream and condensed milk on This Morning. The ingredients for the sponge are:
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