James Martin served up tasty grilled fish fillets (plaice, gurnard or sole) with beurre blanc sauce on James Martin’s Saturday Morning. The ingredients [...]

James Martin served up tasty potted crab on toast with butter, chilli and spring onions on James Martin’s Saturday Morning. The ingredients are: [...]

James Martin served up a tasty beef Wellington with pancakes and Madeira sauce on James Martin’s Saturday Morning. The ingredients are: 2 x [...]

James Martin served up a tasty paella with chicken, prawns and mussels on James Martin’s Saturday Morning. The ingredients are: 50ml olive oil, [...]

James Martin served up a delicious Steamed Sponge Pudding with Golden Syrup, Sea Salt and Clotted Cream on James Martin’s Saturday Morning. The [...]