James Martin Scallop soufflé with a shellfish sauce recipe on Christmas Kitchen
James Martin serves up scallop soufflé with a shellfish sauce made with lobster, langoustine, clams and mussels for the festive season on Christmas
[...]
James Martin Recipes
James Martin toasted brioche with deep fried soft boiled egg and mushrooms on Christmas Kitchen
James Martin serves up toasted brioche with deep fried soft boiled egg and wild mushrooms served with mayonnaise on Christmas Kitchen. James says:
[...]
James Martin smoked salmon hash brown with poached eggs and hollandaise sauce recipe recipe Christmas Kitchen
James Martin serves up smoked salmon hash brown with poached egg and hollandaise sauce on Christmas Kitchen. James says: “Use up leftover salmon
[...]
James Martin blueberry muffin cake dessert recipe on Christmas Kitchen
James Martin makes blueberry muffin cake or pain perdu with sautéed blueberries and blueberry ice cream on Christmas Kitchen. James says: “This dessert
[...]
James Martin halibut with mushrooms and quails eggs recipe on Saturday Kitchen
James Martin cooks halibut with sautéed mushrooms and quail’s eggs for Ronnie O’Sullivan food heaven on Saturday Kitchen. James says: “At its heart
[...]
James Martin beef fillet with beetroot and Madeira sauce recipe on Saturday Kitchen
James Martin serves up a tasty beef fillet with baby beetroots and a potato and beetroot rosti on Saturday Kitchen. James says: “Rosti
[...]