James Martin grilled mackerel tartare sauce recipe on Saturday Kitchen
James Martin serves up Grilled mackerel and mackerel tartare with shallot rings, croûtons and coriander cress for actor Jack Donnelly’s food heaven on
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James Martin Recipes
James Martin Lemon posset with parkin recipe on Saturday Kitchen
James Martin makes lemon posset with meringue shards and parkin on Saturday Kitchen. James says: “This creamy, smooth lemon posset is a Great
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James Martin mackerel and crab salad recipe on Saturday Kitchen
James Martin cooks mackerel and crab salad with wood sorrel where the mackerel is warm and the crab cold on Saturday Kitchen. James
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James Martin mulled wine-spiced roll with cinnamon and brandy icing recipe on Christmas Kitchen
James Martin makes a delicious mulled wine-spiced roll with cinnamon and brandy icing for the festive season on Christmas Kitchen. James says: “These
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James Martin Scallop soufflé with a shellfish sauce recipe on Christmas Kitchen
James Martin serves up scallop soufflé with a shellfish sauce made with lobster, langoustine, clams and mussels for the festive season on Christmas
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James Martin toasted brioche with deep fried soft boiled egg and mushrooms on Christmas Kitchen
James Martin serves up toasted brioche with deep fried soft boiled egg and wild mushrooms served with mayonnaise on Christmas Kitchen. James says:
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