James Martin served up eclairs with choux pastry, chocolate fondant icing and cream on James martin’s Saturday Morning. See recipes from James Martin [...]

James Martin serves up pork steaks with a mustard and gherkin sauce on James Martin’s Saturday Morning. The ingredients are: 2 tbsp sunflower [...]

James Martin served up a delicious coconut and mojito cake with a pineapple and cream filling on James Martin’s Saturday Morning. The ingredients [...]

James Martin served up tasty chicken with morel mushrooms on James Martin’s Saturday Morning. The ingredients are: 1 x 1.6 kilo corn fed [...]

James Martin served up tasty fish finger sandwich with tartar sauce on James martin’s Saturday Kitchen. The ingredients are: 6 plaice fillets, skinned, [...]

Brian Turner served up tasty roasted quail with grapes and chestnuts on James Martin’s Saturday Morning. See recipes from James Martin in his [...]