James Martin served up a tasty stuffed garlic roasted spatchcock chicken with garlic Caesar salad on James Martin’s Saturday Morning. The ingredients are: [...]

James Martin served up a tasted herb crusted cob with mussels on James Martin’s Saturday Morning. The ingredients are: 50g butter, 1 onion [...]

Lenny Carr-Roberts served up roasted cauliflower steaks with vegan tarka dahl and sultana puree on James Martin’s Saturday Morning. The ingredients are: 250g [...]

James Martin served up tasty roast red mullet with romesco sauce, red peppers and chargrilled squid on James Martin’s Saturday Morning. The ingredients [...]

James Martin served up tasty roast duck breast with cherries and fondant potatoes and red amarinth from the Isles of Scilly on James [...]