James Martin’s Cream Chicken and wild mushroom frying pan pie February 17, 2014February 17, 2014admin James Martin serves up a cream chicken and wild mushroom pie for a lazy winter’s day meal on today’s episode of James Martin [...]
Braised beef cheeks with Porter beer and mash by James Martin and Alasdair Large February 17, 2014February 17, 2014admin Alasdair Large from Keystone Brewery visits James Martin in his kitchen to give the master chef a hand in cooking a braised beef [...]
Sticky Barbecue Rips with Baked Potato with chives on James Martin Conforts February 17, 2014February 17, 2014admin James Martin serves up gently spicy, sticky ribs for the authentic taste of the deep-south on today’s episode of James Martin Comforts. James [...]
Pavlova with Raspberry and Caramel by James Martin on Home Comforts February 17, 2014February 17, 2014admin James Martin kicks of his new series of James Martin Home Comforts with a raspberry and caramel pavlova. James says: “Making the meringue [...]
Matt Tebbutt makes a classic Lemon Meringue Pie for Alistair McGowan February 15, 2014February 15, 2014admin Chef Matt Tebbutt serves up a classic Lemon Meringue Pie on Saturday Kitchen live for comic Alistair McGowan. To make the pie use: [...]
Sparkling Cider by Jimmy Doherty on Jamie and Jimmy’s Friday Night Feast February 14, 2014admin Jimmy Doherty takes on his final DIY task of the series, making his own sparkling cider. Jimmy says: I recon I can make [...]