Food – Page 2353 – The Talent Zone

James Martin Mint-stuffed lamb shoulder with mint sauce or coriander chicken with coconut salad for Ricky Wilson on Saturday Kitchen

May 10, 2014admin

Ricky Wilson faces food heaven or food hell on Saturday Kitchen Live with James Martin. Ricky’s food heaven dish is mint-stuffed lamb shoulder [...]

James Martin langoustines soup with Jersey Royals, peas, asparagus and salsa verde on Saturday Kitchen

May 10, 2014admin

James Martin serves up a langoustines soup for spring with Jersey Royals, peas, asparagus and salsa verde on Saturday Kitchen Live. James says: [...]

Rick Stein devilled mackerel with and tomatoes and squid green beans salad starter on Saturday Kitchen Live

May 10, 2014admin

Rick Stein cooks two dishes on today’s Saturday Kitchen. He serves up devilled mackerel with mint tomato salad followed by squid with French [...]

Nathan Outlaw Steamed bass and tomatoes with tin sardine and tomato ketchup on Saturday Kitchen Live

May 10, 2014May 10, 2014admin

Nathen Outlaw cooks steamed bass and tomatoes with sardine and tomato ketchup on Saturday Kitchen live. Nathen says: “Try making your own sardine-flavoured [...]

Angela Hartnett and Luke Holder lion of goat with wild garlic and morels mushroom on Spring Kitchen with Tom Kerridge

May 9, 2014admin

Angela Hartnett and Luke Holder serves up a goat recipe on Spring Kitchen with Tom Kerridge. They cook a tasty looking lion of [...]

Tom Kerridge Spring lamb belly fritters, spinach and anchovy mayonnaise on Spring Kitchen

May 9, 2014admin

Tom Kerridge serves up a spring lamb belly fritters, spinach and anchovy mayonnaise dish on today’s Spring Kitchen. Tom says: “Lamb breast is [...]