Food – Page 2052 – The Talent Zone

Ainsley Harriott Moroccan Chicken Pastilla recipe on Ainsley Harriott’s Street Food

July 5, 2015July 5, 2015admin

Ainsley Harriott served up Moroccan chicken pastilla pie on Ainsley Harriott’s Street Food in Fes, Morocco. The ingredients are: boneless skinless chicken breasts, [...]

Ainsley Harriott chicken kebabs recipe on Ainsley Harriott’s Street Food

July 5, 2015July 5, 2015admin

Ainsley Harriott serves up Moroccan chicken kebabs with persevered lemons and harissa in Fes Morocco on Ainsley Harriott’s Street Food. To make the [...]

Simon Rimmer Easy Mississippi Mud Pie recipe on Sunday Brunch

July 5, 2015July 5, 2015admin

Simon Rimmer serves up a delicious Mississippi mud pie dessert to mark American independence day on Sunday Brunch. The ingredients for the base: [...]

Jose Pizarro Pan-fried Hake with Clams recipe on Sunday Brunch

July 5, 2015April 25, 2020admin

Jose Pizarro serve up pan-fried hake with clams on Sunday Brunch. The ingredients are; 4 x thick pieces of unskinned hake fillet, 200g [...]

James Martin trout with toasted almonds recipe on Saturday Kitchen

July 4, 2015July 4, 2015admin

James Martin showcased his trout with toasted almonds, French beans and buerre noisette dish on Saturday Kitchen. James says: “Earthy brown trout served [...]

James Martin garlic-butter chicken recipe on Saturday Kitchen

July 4, 2015July 4, 2015admin

James Martin cooks garlic-butter chicken with asparagus, peas, broad beans and dauphinoise potatoes for food heaven on Saturday Kitchen. James says: “A feast [...]