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  • Tom Kerridge crispy potatoes with chorizo and avocado crema recipe on Tom Kerridge Cooks Spain

  • Tom Kerridge sherry chicken with a sherry vinegar sauce recipe on Tom Kerridge Cooks Spain

  • Simon Rimmer bifana Portuguese sandwich recipe on Sunday Brunch

  • Lisa Faulkner and John Torode sweet and sour prawn balls with prawn crackers recipe on John and Lisa’s Weekend Kitchen

  • Lisa Faulkner and John Torode sticky toffee pudding madeleines recipe on John and Lisa’s Weekend Kitchen
Tom Kerridge crispy potatoes with chorizo and avocado crema recipe on Tom Kerridge Cooks Spain
Tom Kerridge sherry chicken with a sherry vinegar sauce recipe on Tom Kerridge Cooks Spain

James Martin pork porchetta with apples, nuts, sultanas and salad recipe on James Martin’s Saturday Morning

October 2, 2021October 2, 2021admin
James Martin served up a tasty Italian pork porchetta with apples, nuts, sultanas and salad recipe on James Martin’s Saturday Morning. The ingredients [...]

Ollie Dabbous Bourride of Cornish monkfish with mussels, saffron and fennel stew recipe on Saturday Kitchen

October 2, 2021October 2, 2021admin
Ollie Dabbous served up a tasty Cornish monkfish with saffron and fennel stew on Saturday Kitchen. The ingredients for the mussels: 250ml white [...]

Shivi Ramoutar curry crab and dumplings recipe on Saturday Kitchen

October 2, 2021October 2, 2021admin
Shivi Ramoutar served up tasty curry crab and dumplings recipe on Saturday Kitchen. The ingredients for the green seasoning are: ½ bunch chives, [...]

James Martin deep fried partridge with corn relish recipe on James Martin’s Saturday Morning

October 2, 2021admin
James Martin served up tasty deep fried partridge with corn relish on James Martin’s Saturday Morning. The ingredients are: 2 partridge portioned, 400ml [...]

Elizabeth Haigh Singapore Chilli Crab recipe on James Martin’s Saturday Morning

October 2, 2021admin
Elizabeth Haigh served up a tasty Singapore Chilli Crab on James Martin’s Saturday Morning. The ingredients are: 2 tbsp cooking oil, 1kg – [...]

Lisa Goodwin-Allen crispy oat crusted turbot with cucumber and seaweed recipe on James Martin’s Saturday Morning

October 2, 2021admin
Lisa Goodwin-Allen served up crispy oat crusted turbot with cucumber and seaweed on James Martin’s Saturday Morning. The ingredients are: 1 Large Turbot [...]

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Latest Post

  • Tom Kerridge crispy potatoes with chorizo and avocado crema recipe on Tom Kerridge Cooks Spain
  • Tom Kerridge sherry chicken with a sherry vinegar sauce recipe on Tom Kerridge Cooks Spain
  • Simon Rimmer bifana Portuguese sandwich recipe on Sunday Brunch
  • Lisa Faulkner and John Torode sweet and sour prawn balls with prawn crackers recipe on John and Lisa’s Weekend Kitchen
  • Lisa Faulkner and John Torode sticky toffee pudding madeleines recipe on John and Lisa’s Weekend Kitchen

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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