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  • Gary Maclean molten chocolate tart with oatmeal crumble and cranachan cream recipe on MasterChef: The Professionals

  • Jamie Oliver silky aubergine noodles with toasted nuts and citrus sauce recipe on Jamie’s Feast For A Fiver

  • Jamie Oliver chicken, sausage and white bean bake with savoy cabbage and garlic croutons recipe on Jamie’s Feast For A Fiver

  • Patricia Chung mohinga with sardines, noodles and boiled eggs recipe on Jamie’s Feast For A Fiver

  • Jamie Oliver chicken, sausage and cabbage bake with herby breadcrumbs and beans recipe on Jamie’s Feast For A Fiver

Gary Maclean molten chocolate tart with oatmeal crumble and cranachan cream recipe on MasterChef: The Professionals
Jamie Oliver silky aubergine noodles with toasted nuts and citrus sauce recipe on Jamie’s Feast For A Fiver

Sabrina Ghayour lamb shawarma with yoghurt and flatbread recipe on Saturday Kitchen

April 16, 2022April 16, 2022admin
Sabrina Ghayour served up tasty lamb shawarma with yoghurt and flatbread on Saturday Kitchen. See recipes by Sabrina in her book titled: Simply: [...]

James Martin Chocolate and Almond Layer Cake recipe on James Martin’s Saturday Morning

April 16, 2022April 16, 2022admin
James Martin served up a delicious chocolate and almond layer cake with Amaretto and cream on James Martin’s Saturday Morning. For the chocolate [...]

Mark Tilling egg cookies with white and dark chocolate recipe on James Martin’s Saturday Morning

April 16, 2022April 16, 2022admin
Mark Tilling served up delicious Easter egg cookies with white and dark chocolate on James Martin’s Saturday Morning. The ingredients are: 125g Butter, [...]

James Martin brill with asparagus, clams and a white wine, butter and cream sauce recipe on James Martin’s Saturday Morning

April 16, 2022admin
James Martin served up tasty brill fillets with asparagus, clams and a white wine, butter and cream sauce on James Martin’s Saturday Morning. [...]

Richard Corrigan baby squid stuffed with chorizo and feta recipe on James Martin’s Saturday Morning

April 15, 2022admin
Richard Corrigan served up baby squid stuffed with chorizo and feta on James Martin’s Saturday Morning. The ingredients are: 200g uncooked chorizo sausages, [...]

James Martin Cote de Boeuf (Beef Rib) with Chimichurri Sauce and Tequila Parsnips recipe on James Martin’s Saturday Morning

April 15, 2022admin
James Martin served up tasty Cote de Boeuf (Beef Rib) with Chimichurri Sauce and Tequila Parsnips on James Martin’s Saturday Morning. The ingredients [...]

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Latest Post

  • Gary Maclean molten chocolate tart with oatmeal crumble and cranachan cream recipe on MasterChef: The Professionals
  • Jamie Oliver silky aubergine noodles with toasted nuts and citrus sauce recipe on Jamie’s Feast For A Fiver
  • Jamie Oliver chicken, sausage and white bean bake with savoy cabbage and garlic croutons recipe on Jamie’s Feast For A Fiver
  • Patricia Chung mohinga with sardines, noodles and boiled eggs recipe on Jamie’s Feast For A Fiver
  • Jamie Oliver chicken, sausage and cabbage bake with herby breadcrumbs and beans recipe on Jamie’s Feast For A Fiver

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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