The Talent Zone – Page 7 – TV Food and Recipes

Jamie Oliver festive get-ahead stuffing with butternut squash, herbs, spices, fruit and nuts recipe on Jamie’s Cook-Ahead Christmas
Jamie Oliver Christmas gravy with blackberry jam, port and a dried porcini mushroom and herb stock recipe on Jamie’s Cook-Ahead Christmas
Jamie Oliver potato and fennel gratin pie with a herb infused cheese and garlic sauce recipe on Jamie’s Cook-Ahead Christmas
Jasmine Mitchel cheesy Christmas tree with puff pastry, caramelised onion chutney and rosemary recipe on Lorraine
Simon Rimmer falafel filled pita and mint yoghurt recipe on Sunday Brunch

Jamie Oliver festive get-ahead stuffing with butternut squash, herbs, spices, fruit and nuts recipe on Jamie’s Cook-Ahead Christmas

Jamie Oliver Christmas gravy with blackberry jam, port and a dried porcini mushroom and herb stock recipe on Jamie’s Cook-Ahead Christmas

Mary Berry and Alan Titchmarsh burrata salad with pesto, roasted pine nuts, peas and French beans recipe on Mary at 90

November 26, 2025admin Comment

Mary Berry and Alan Titchmarsh served up a tasty burrata salad with pesto, roasted pine nuts, peas and French beans on Mary at [...]

Mary Berry cauliflower soup with nutmeg, mustard and chives recipe on Mary at 90

November 25, 2025admin Comment

Mary Berry served up a tasty cauliflower soup with double cream, nutmeg, mustard and chives on Mary at 90: A Lifetime of Cooking. [...]

Mary Berry and Alan Titchmarsh salmon and asparagus pasta with creme fraiche, mushrooms, dill and chives recipe on Mary at 90

November 25, 2025November 26, 2025admin Comment

Mary Berry and Alan Titchmarsh served up a tasty smoked salmon and asparagus pasta with creme fraiche, mushrooms, dill and chives on Mary [...]

Mary Berry and Alan Titchmarsh apple and almond cake with cream recipe on Mary at 90

November 25, 2025November 26, 2025admin Comment

Mary Berry and Alan Titchmarsh served up a delicious apple and almond cake with cream on Mary at 90: A lifetime of Cooking. [...]

Simon Rimmer mushroom ragu with gnocchi recipe on Sunday Brunch

November 23, 2025admin Comment

Simon Rimmer served up a tasty mushroom ragu with gnocchi and vegetarian cheese on Sunday Brunch. The ingredients for the Ragu are: 1 [...]

Simon Rimmer banoffee mousse with pecans and biscuit crumb recipe on Sunday Brunch

November 23, 2025admin Comment

Simon Rimmer served up a delicious banoffee mousse with pecans and biscuit crumb on Sunday Brunch. See recipes by Simon in the book [...]