Skip to content

The Talent Zone

TV Food and Recipes

  • Bake Off
    • Junior Bake Off
  • Christmas Foods
  • Children Foods
  • Saturday Kitchen
  • Masterchef
  • Britain’s Best Bakery
Main Menu
  • Anna Haugh goat hot pot with butterhead lettuce salad recipe on Anna Haugh’s Big Irish Food Tour

  • Anna Haugh poached veal with tuna sauce, celery leaves and capers recipe on Anna Haugh’s Big Irish Food Tour

  • Anna Haugh wild venison with beetroot, ricotta and polenta recipe on Anna Haugh’s Big Irish Food Tour

  • Anna Haugh spiced flatbread with grilled halloumi and vegan honey on Anna Haugh’s Big Irish Food Tour

  • Anna Haugh ata dindin (Nigerian spicy red pepper salsa) with black bean fritters recipe on Anna Haugh’s Big Irish Food Tour

Anna Haugh goat hot pot with butterhead lettuce salad recipe on Anna Haugh’s Big Irish Food Tour
Anna Haugh poached veal with tuna sauce, celery leaves and capers recipe on Anna Haugh’s Big Irish Food Tour

Shivi Ramoutar banoffee galette with salted caramel and whipped cream recipe on Jimmy and Shivi’s Farmhouse Breakfast

April 26, 2025admin Comment
Shivi Ramoutar and Jimmy Doherty served up a delicious banoffee galette with salted caramel and whipped cream on Jimmy and Shivi’s Farmhouse Breakfast. [...]

Prue Leith cranachan with oat praline and raspberries recipe on Prue Leith’s Cotswold Kitchen

April 26, 2025admin Comment
Prue Leith served up a delicious cranachan with oat praline and raspberries on Prue Leith’s Cotswold Kitchen. See recipes by Prue in her [...]

Prue Leith strawberry jam daiquiri cocktail recipe

April 26, 2025April 26, 2025admin Comment
Prue Leith served up a refreshing strawberry jam daiquiri cocktail on Prue Leith’s Cotswold Kitchen. The ingredients are: ice cubes, 120ml white rum, [...]

Prue Leith apricot clafoutis with amaretto recipe on Prue Leith’s Cotswold Kitchen

April 26, 2025April 26, 2025admin Comment
Prue Leith served up a delicious apricot and amaretto clafoutis on Prue Leith’s Cotswold Kitchen. The ingredients for the batter are: tsp vanilla, [...]

Prue Leith plum clafoutis with clotted cream recipe on Prue Leith’s Cotswold Kitchen

April 26, 2025admin Comment
Prue Leith served up a delicious plum clafoutis with vanilla and clotted cream on Prue Leith’s Cotswold Kitchen. See recipes by Prue in [...]

James Martin ice box cake with blondie cookies, whipped raspberry cream and fresh berries recipe on James Martin’s Saturday Morning

April 25, 2025April 26, 2025admin Comment
James Martin served up a delicious ice box cake with blondie cookies, whipped raspberry cream and fresh berries on James Martin’s Saturday Morning. [...]

Posts navigation

  • Previous
  • 1
  • …
  • 4
  • 5
  • 6
  • 7
  • 8
  • 9
  • 10
  • …
  • 2,856
  • Next
Follow @thetalentzone

Latest Post

  • Anna Haugh goat hot pot with butterhead lettuce salad recipe on Anna Haugh’s Big Irish Food Tour
  • Anna Haugh poached veal with tuna sauce, celery leaves and capers recipe on Anna Haugh’s Big Irish Food Tour
  • Anna Haugh wild venison with beetroot, ricotta and polenta recipe on Anna Haugh’s Big Irish Food Tour
  • Anna Haugh spiced flatbread with grilled halloumi and vegan honey on Anna Haugh’s Big Irish Food Tour
  • Anna Haugh ata dindin (Nigerian spicy red pepper salsa) with black bean fritters recipe on Anna Haugh’s Big Irish Food Tour

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
  • Home
  • About Us
  • Disclaimer
  • Contact Us
  • Advertising
  • Privacy and Cookies Policy
Copyright © 2025 The Talent Zone.
Proudly powered by WordPress. | Theme: Awaken by ThemezHut.