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  • Roopa Gulati red lentil dal with rice recipe on Jamie’s Feast For A Fiver

  • Jamie Oliver beef and potato patties with crunchy apple salad recipe on Jamie’s Feast For A Fiver

  • Jamie Oliver mango rice pudding with coconut, honey and lime recipe on Jamie’s Feast For A Fiver

  • Simon Rimmer fried green beans with lentil and tahini recipe on Sunday Brunch

  • Simon Rimmer coffee BBQ meatball sub recipe on Sunday Brunch

Roopa Gulati red lentil dal with rice recipe on Jamie’s Feast For A Fiver
Jamie Oliver beef and potato patties with crunchy apple salad recipe on Jamie’s Feast For A Fiver

James Martin salmon with orzo pasta, clams and star anise recipe on James Martin’s Saturday Morning

January 14, 2023January 14, 2023admin
James Martin served up tasty pan fried salmon with orzo pasta, clams, tomato sauce and star anise on James Martin’s Saturday Morning. The [...]

Paul Ainsworth roast turbot with Cornish seafood stew, pasta, carrot and celeriac recipe on James Martin’s Saturday Morning

January 14, 2023January 14, 2023admin
Paul Ainsworth served up tasty roast turbot with Cornish seafood stew, lumache pasta, carrot and celeriac on James Martin’s Saturday Morning. The ingredient [...]

James Martin Silverskin Onions recipe on James Martin’s Saturday Morning

January 14, 2023January 14, 2023admin
James Martin served up tasty Silverskin Onions on James Martin’s Saturday Morning. The ingredients are: 2 tbsp caster sugar, 100g silverskin onions, 50ml [...]

James Martin Shallot Tarte Tatin recipe on James Martin’s Saturday Morning

January 14, 2023January 14, 2023admin
James Martin served up a tasty Shallot Tarte Tatin on James Martin’s Saturday Morning. The ingredients are; 6 shallots, peeled and halved, 200g [...]

Brian Turner Sage Lamb Cobbler with Vegetables recipe on James Martin’s Saturday Morning

January 13, 2023January 14, 2023admin
Brian Turner served up a tasty Sage Lamb Cobbler with Vegetables on James Martin’s Saturday Morning. The ingredients are: 8 x 3oz pieces [...]

Kenny Atkinson Slow Roasted Squab Pigeon with Jerusalem Artichokes, Dates and Rose recipe on James Martin’s Saturday Morning

January 13, 2023January 14, 2023admin
Kenny Atkinson served up a tasty Slow Roasted Squab Pigeon with Jerusalem Artichokes, Dates and Rose on James Martin’s Saturday Morning. The ingredients [...]

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Latest Post

  • Roopa Gulati red lentil dal with rice recipe on Jamie’s Feast For A Fiver
  • Jamie Oliver beef and potato patties with crunchy apple salad recipe on Jamie’s Feast For A Fiver
  • Jamie Oliver mango rice pudding with coconut, honey and lime recipe on Jamie’s Feast For A Fiver
  • Simon Rimmer fried green beans with lentil and tahini recipe on Sunday Brunch
  • Simon Rimmer coffee BBQ meatball sub recipe on Sunday Brunch

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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