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  • Paul Ainsworth upside down apple pie with cheddar cheese recipe on Josie’s Taste of the West Country

  • Paul Ainsworth cider cured trout with oysters and a fennel, apple and cucumber salad recipe on Josie’s Taste of the Westcountry

  • Simon Rimmer Pad Kra Pao (spicy Thai fried chicken with fried egg and rice) recipe on Sunday Brunch

  • Simon Rimmer hazelnut and chocolate choux buns with salted caramel ice cream recipe on Sunday Brunch

  • Tommy Banks blackened koji cake with koji caramel and chicory ice cream recipe on James Martin’s Saturday Morning
Paul Ainsworth upside down apple pie with cheddar cheese recipe on Josie’s Taste of the West Country
Paul Ainsworth cider cured trout with oysters and a fennel, apple and cucumber salad recipe on Josie’s Taste of the Westcountry

John Torode and Lisa Faulkner sausage, sage and chestnut Wellington recipe on John and Lisa’s Weekend Kitchen

November 28, 2025November 29, 2025admin Comment
John Torode and Lisa Faulkner served up a tasty sausage, sage and chestnut Wellington on John and Lisa’s Weekend Kitchen. See recipes by [...]

John Torode and Lisa Faulkner brie en croute with winter salad recipe on John and Lisa’s Weekend Kitchen

November 28, 2025November 29, 2025admin Comment
John Torode and Lisa Faulkner served up a tasty brie en croute with winter salad on John and Lisa’s Weekend Kitchen. See recipes [...]

Jamie Oliver roast venison with barolo, chocolate sauce and a potato and celeriac mash recipe on Saturday Kitchen

November 28, 2025admin Comment
Jamie Oliver served up tasty roast venison with barolo, chocolate sauce and a potato and celeriac mash on Saturday Kitchen. The ingredients for [...]

Georgina Hayden fish keftedes with herby rice and vermicelli recipe on Saturday Kitchen

November 28, 2025admin Comment
Georgina Hayden served up tasty fish keftedes with herby rice and vermicelli on Saturday Kitchen. The ingredients for the keftedes are: ½ tsp [...]

Mary Berry teriyaki tuna with ribbon salad recipe on Mary at 90

November 26, 2025admin Comment
Mary Berry served up a tasty teriyaki tuna with ribbon salad on Mary at 90: A Lifetime of Cooking. The ingredients are: 1 [...]

Mary Berry and Alan Titchmarsh burrata salad with pesto, roasted pine nuts, peas and French beans recipe on Mary at 90

November 26, 2025admin Comment
Mary Berry and Alan Titchmarsh served up a tasty burrata salad with pesto, roasted pine nuts, peas and French beans on Mary at [...]

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Latest Post

  • Paul Ainsworth upside down apple pie with cheddar cheese recipe on Josie’s Taste of the West Country
  • Paul Ainsworth cider cured trout with oysters and a fennel, apple and cucumber salad recipe on Josie’s Taste of the Westcountry
  • Simon Rimmer Pad Kra Pao (spicy Thai fried chicken with fried egg and rice) recipe on Sunday Brunch
  • Simon Rimmer hazelnut and chocolate choux buns with salted caramel ice cream recipe on Sunday Brunch
  • Tommy Banks blackened koji cake with koji caramel and chicory ice cream recipe on James Martin’s Saturday Morning

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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